Rice Scent Aged Puerh
(Square Tin 40gr)
Rice Scent Aged Puerh｜糯香茶化石 (by Plantation)
A high quality aged puerh processed from hundred-year old tea trees
in the Menghai region. The complicated, repeated stirring process during
fermentation releases collagen which sticks the tea together,
giving it an unusual, pebble shape and a unique rice scent
unmatched by other puerhs. Great for warming the stomach.
Origin: Menghai, Yunnan, China
Oxidation Level: ⦿⦿⦿⦿⦿
Tasting Note: Rice, Woody, Earthy
Brewing Method: Steep 2.5g in a 300 ml teapot of boiling water for 3 minutes.