Gyokuro Oku no Tsuyu

High quality gyokuro by Horii Shichimeien, Kyoto

This Gyokuro Oku no Tsuyu is blended by Horii Shichimeien.
Made of two kinds of tea cultivars:
hand-picked Goko from Kyotanabe city and Ujihikari from Wazuka.

Origin: Kyoto, Japan